Position: LINE COOK/PREP COOK
About: Zea Rotisserie and Bar, operated by Taste Buds Management, is seeking a detail-oriented and skilled individual to join their team. The job involves preparing menu items to high standards and ensuring timely order completion and delivery in a dynamic restaurant environment.
Requirements: High school diploma or general education degree (GED); one to three months related experience and/or training; ability to learn and apply company culture; strong communication skills; proficiency in English language
Benefits: flexible schedules, discounted meals, closed holidays, employee assistance program, life insurance, medical, dental, vision, career growth opportunities, awards and recognition program, paid vacation, performance-based pay, referral bonus, wellness program, industry-leading 401(k) and match program
