Position: Line Cook/prep Cook
About: Cheddar’s is a restaurant known for its great tasting food made from scratch, where employees are the heart of providing a memorable dining experience for guests. The focus is on preparing and presenting dishes according to recipes and maintaining high safety and sanitation standards daily.
Requirements: High school diploma or equivalent required; experience in food preparation preferred
Benefits: competitive salary with weekly pay, flexible schedules, health and wealth benefits, dining and other discounts, career advancement opportunities
