Position: Line Cook/Prep Cook
About: Cheddar’s Scratch Kitchen is a place known for great-tasting food made from scratch, where employees take pride in their work and the brand. The focus is on creating an exceptional dining experience for guests, ensuring they feel welcome and well taken care of. It’s a workplace where a positive attitude and dedication to high standards are key to success.
Requirements: High school diploma or equivalent required; experience in food preparation and cooking preferred; adherence to recipe and food safety standards; commitment to maintaining cleanliness and hygiene in the kitchen and dining areas
Benefits: competitive salary with weekly pay, flexible schedules, health insurance, dining and other discounts, career advancement opportunities
