Position: Line Cook/Prep Cook
About: Cheddar’s is a place known for great tasting food made from scratch, where attention to detail in preparation and presentation is key. Team members maintain high safety and sanitation standards daily, ensuring every guest experiences love at first bite.
Requirements: High school diploma or equivalent required; experience in food preparation preferred; commitment to following recipes and standards; adherence to safety and sanitation protocols
Benefits: competitive salary with weekly pay, flexible schedules, health insurance, dining and other discounts, career advancement opportunities
