Position: Line Cook/Prep Cook
About: Paravicini’s Italian Bistro, a well-established Italian restaurant located in Colorado Springs, is currently seeking full-time and part-time Cook/Line Cook/Prep Cook(s) to join their dynamic team. The restaurant was opened in April 2003 by Chef Franco, known for his exquisite culinary skills and traditional Italian recipes.
Requirements: At least 2 years experience as a line cook in a restaurant kitchen is preferred; Previous experience as a line cook in a full-service restaurant is preferred; Previous culinary training is preferred; Previous experience working in food service is preferred
Benefits: Great pay – starting at $15.00 per hour, negotiable based on restaurant and kitchen experience, Paid training, Flexible Schedules, Growth Opportunities – could lead to Head Cook or Sous Chef, Good friendly work environment, Health insurance
