Position: Line Cook/Prep Cook
About: Cheddar’s, a restaurant located at 400 S University, is currently seeking Kitchen Staff including Grill Cooks and Prep Cooks. As a Line Cook/Prep Cook at Cheddar’s, you will be responsible for preparing and presenting dishes according to recipes and standards, dicing, slicing, breading, chopping, mixing, and grilling fresh ingredients, as well as maintaining the highest safety and sanitation standards daily.
Requirements: High school diploma or equivalent required; experience in a kitchen setting preferred; knowledge of food safety guidelines; ability to work in a fast-paced environment; attention to detail
Benefits: Employee meal discounts, Flexible work schedule, Safe working environment
