Position: Line Cook – PM Shift
About: Hewing Hotel in Minneapolis’ vibrant North Loop neighborhood is seeking a Line Cook for their culinary team. The hotel, part of Aparium Hospitality, prides itself on combining business acumen with boutique charm in bustling markets, offering a unique and culturally connected experience to guests.
Requirements: Passion for learning and culinary arts; Minimum of 2 years experience as an entry-level cook or higher, with at least 3 years in a free-standing or hotel restaurant kitchen; Knowledge of food safety guidelines and ServSafe standards; Adaptable interpersonal communication skills; Conversational English language proficiency; Basic math skills for menu ingredients and inventory; Ability to work in a fast-paced environment, lift up to 25 lbs. independently or up to 100 lbs. with assistance, stand for prolonged periods, and work in hot environments
Benefits: health insurance, 401(k)
