Position: Line Cook- Over Easy
About: Over Easy is a bright and inviting restaurant that aims to provide a warm and friendly atmosphere, offering modern takes on classic breakfast, brunch, and lunch dishes. They prioritize family and loyalty as core values, providing a range of employee perks.
Requirements: Minimum of 1 year of experience in the restaurant industry; at least 6 months experience in a high-volume restaurant setting preferred; ability to communicate clearly with teammates and management; capable of reaching, bending, stooping, and lifting up to 50 pounds; able to work standing for long periods (up to 10 hours); minimum age of 16 and authorized to work in the US.
Benefits: No late nights, competitive hourly rates, employee discounts, medical, dental, and vision insurance plans, long term and short-term disability, birthday meal, closed Thanksgiving and Christmas Day, opportunity for development and advancement, spark brighter days
