Position: Line Cook job
About: BJ’s Restaurants has been creating memorable brewhouse experiences since its inception in Southern California in 1978. Known for providing guests with food and beverages that exhilarate the senses and nourish the soul, BJ’s takes pride in its brewhouse legacy and dedicated team members who uphold the signature gracious hospitality. Team members play a key role in creating an energetic brewhouse escape where good times are made better.
Requirements: Bring your guest-focused enthusiasm to our team today; thrive in a fast-paced, collaborative, team-oriented environment; possess safe knife handling skills and knowledge of the kitchen; hold a food handler permit; be 18 years of age or over.
Benefits: flexible scheduling options, fun, energetic, and inclusive workplace, career path programs for advancement, competitive pay with DailyPay option, team member dining discounts, medical, dental, vision, and wellness programs, flexible spending accounts, 401(k), life, disability, accident, home, auto, and pet insurance, perks spot discount program for entertainment and products, USD $12.00 – USD $17.00 per hour