Position: Line Cook job
About: Chili’s, a casual dining restaurant chain established in Dallas, Texas in 1975, is known for its Big Mouth burgers, house smoked ribs, fajitas, and hand shaken margaritas. Committed to providing excellent service and hospitality to every guest, every day.
Requirements: High school diploma or equivalent required; prior experience preferred in a similar food and beverage service and preparation position; ability to use kitchen equipment like slicers, mixers, grinders, and food processors; friendly, warm, and caring demeanor with team members
Benefits: fast hiring process, flexible part-time or full-time schedule, growth opportunities, great team atmosphere and culture
