Position: Line Cook job
About: Chili’s, a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975, known for its Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. Committed to exceptional service and hospitality, Chili’s strives to provide an outstanding experience for every guest.
Requirements: High school diploma or equivalent required; prior experience preferred in a similar food and beverage service and preparation position; ability to work quickly in a fast-paced, high-volume environment; familiarity with kitchen equipment like slicers, mixers, and food processors
Benefits: flexible part-time or full-time schedule, growth opportunities, great team atmosphere and culture
