Position: Line Cook job
About: Sizzler is seeking a detail-oriented and skilled Cook to join their team and ensure the preparation and cooking of all meals meet Sizzler’s quality standards. The position involves working in a dynamic and fast-paced restaurant environment where guest satisfaction is the top priority.
Requirements: High school diploma or GED; 1-3 months related experience and/or training; California Food Handlers Card; ability to comprehend instructions, read recipes, and communicate effectively in English; common sense reasoning ability; physical ability to stand, use hands, lift up to 50 pounds, and work in various environmental conditions
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
