Position: Line Cook job
About: Our company is currently hiring for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. We offer competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement within the company, free meals provided per shift, an employee referral program, exclusive team member discounts, 401(k) retirement plan, medical, dental and vision insurance, and paid sick leave for qualifying team members.
Requirements: Previous experience is not required – we will train you! Have a current Food Handler’s Card where applicable, or we will help you obtain. A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes. Ability to learn restaurant menu and recipes. Knowledge of all chemicals used in the building. Excellent customer service skills and etiquette. Ability to multi-task in a fast-paced teamwork environment. Flexibility to work a variety of shifts. Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist. Must be at least 18 years old.
Benefits: health insurance, dental insurance, paid time off