Position: Line Cook job
About: Northwestern Medicine is seeking a Line Cook to join their Department of Food & Nutrition team in preparing hot and cold menu items in an a la carte fashion within a room service food production environment. The Line Cook must adhere to the organization’s Code of Ethics, Corporate Compliance Program, and comply with all relevant policies, procedures, guidelines, and regulatory standards.
Requirements: High school graduate; two years of high-volume diner or restaurant experience
Benefits: Equal Opportunity
