Position: Line Cook job
About: A growing restaurant is seeking hardworking, knowledgeable, and efficient line cooks to join their back of house team. The role involves cooking to temperature and spec on the line stations, assisting other kitchen stations, restocking, cleaning, plating food to quality spec, and promoting a culture of teamwork and fun in the kitchen environment.
Requirements: High school diploma or equivalent required; proven experience as a line cook or in a similar role; knowledge of proper food handling procedures and sanitation standards; ability to work efficiently in a fast-paced kitchen environment; strong communication and teamwork skills
Benefits: Employee meal discounts, Opportunities for advancement, Training and development programs
