Position: Line Cook job
About: Proudly listed in the Michelin Guide, THE RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu features globally inspired dishes and classic American favorites that honor the best in local and regional ingredients. Our Wine Program is supported by a team of sommeliers and has won ‘Best Of Award Of Excellence’ for ten consecutive years.
Requirements: Culinary degree preferred; minimum of 1 year related work experience or an equivalent combination of education and experience; up to date sanitation classes
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance
