Position: Line Cook job
About: Postino WineCafe is a vibrant and inviting restaurant known for its rich culture of delivering the best hospitality experience in the industry. Inspired by adventures in Northern Italy, Postino made its home in a historic brick post office, offering high-quality wines paired with fresh and colorful bruschetta boards in a fun and eclectic atmosphere. The focus is on creating a unique gathering space for the community, with a menu designed for sharing and pairing with an excellent selection of wines and small plates.
Requirements: The position requires 1 year of full-service restaurant kitchen cook experience; Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required; State Food Handler’s Management Certification is required
Benefits: Meal Discounts & Perks, Earned paid sick time, 401K with company match, Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion, Flexible Spending & Dependent Care, Access to Medical, Dental, Vision when eligible, Access to Teladoc services for all team members after 30 days eligibility, Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs, Celebrate the year with our annual company party, Thanksgiving and Christmas off
