Position: Line Cook job
About: Bottleneck Management operates vibrant, high-energy, approachable restaurants in dynamic neighborhoods and locations, committed to genuine hospitality and core values of understanding, supporting, empowering, and enjoying every team member and guest’s time at work. They offer a fun and supportive working environment, comprehensive benefits, EAP access, and restaurant dining discounts.
Requirements: Previous prep and cooking experience preferred; ability to work collaboratively in a fast-paced environment; good judgment skills and adaptive attitude; must have all required food/alcohol certifications as designated by location
Benefits: comprehensive benefits, EAP access, restaurant dining discounts
