Position: Line Cook job
About: Concord Hospitality Enterprises is offering a great opportunity for a Hotel Line Cook position, where you’ll have the chance to showcase your culinary skills in a fast-growing hospitality company. As a Hotel Cook, you will be responsible for delighting our guests with meticulously prepared dishes that meet quality standards and safe serving practices.
Requirements: High school diploma or equivalent required; culinary degree or relevant certification preferred; experience in a hotel or restaurant kitchen setting; strong attention to detail in food preparation and presentation; knowledge of food safety regulations and practices; ability to work in a fast-paced environment and handle multiple tasks efficiently; excellent communication and teamwork skills
Benefits: competitive wages, medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, training & development opportunities
