Position: Line Cook job
About: Postino WineCafe is a restaurant known for delivering the best hospitality experience in the industry, with a rich culture and a focus on exceptional beverage and culinary development. They offer unlimited career advancement opportunities and believe in recognizing and rewarding contributions.
Requirements: 1 year of full-service restaurant kitchen cook experience; Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required; State Food Handler’s Management Certification required
Benefits: meal discounts & perks, earned paid sick time, 401K with company match, pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion, flexible spending & dependent care, access to medical, dental, vision when eligible, access to Teladoc services for all team members after 30 days eligibility, enroll in medical benefits and get fitness discounts & additional mental wellness programs, celebrate the year with annual company party, thanksgiving and christmas off
