Position: Line Cook job
About: The Indigo Road Hospitality Group is a hospitality company dedicated to providing the best job experience in the industry. Founded in 2009 by Steve Palmer, we prioritize taking care of our employees to ensure exceptional guest service. With over 30 locations, we offer generous benefits, internal growth opportunities, and a people-first environment.
Requirements: A minimum of two years’ experience in kitchen preparation and line cook experience; positive energy and willingness to work collaboratively; ability to follow cooking directions and communicate effectively with team members and guests; flexibility to work varying shifts including days, nights, weekends, and holidays; physical ability to stand, walk, stoop, kneel, push, pull, and lift as needed
Benefits: internal growth opportunities, competitive salary, comprehensive health insurance, paid time off, training and development programs
