Position: Line Cook job
About: At Indigo Road, our goal is to provide the best job opportunities in the hospitality industry. Founded in 2009 by Steve Palmer, Indigo Road Hospitality Group prioritizes its people and offers generous benefits, internal growth opportunities, and a team-focused environment across 30+ locations. As a line cook at Indigo Road, you will uphold high-quality standards in food preparation and delivery to create exceptional dining experiences within a collaborative setting.
Requirements: A minimum two years’ experience in kitchen preparation and line cook experience; positive energy and teamwork abilities; basic cooking knowledge; effective communication skills with colleagues and guests; flexibility to work various shifts including days, nights, weekends, and holidays; ability to stand/walk for extended periods and perform physical tasks like stooping, kneeling, pushing, pulling, and lifting.
Benefits: internal growth opportunities, employee discounts, flexible work schedules, comprehensive health insurance, equal opportunity employment policy
