Position: Line Cook job
About: Main Event is an entertainment company that prioritizes delivering delicious food and ensuring a consistent guest experience. Line Cooks at Main Event are experts in preparing recipes, maintaining operational standards, and upholding safety and sanitation practices.
Requirements: Must have 6 months of Line Cook/Prep Cook experience; Guest focused mindset; Teamwork is a must; 18+ years of age; Food Handlers Certification, as required; Attention to detail and the ability to work under pressure; Can effectively communicate with Management, Team Members, and Guests; Availability to work days, nights and/or weekends
Benefits: culture that’s inclusive, rewarding and FUN, 50% off food, beverages, activities and unlimited game play, Tuition Reimbursement Program (yes please), internal promote culture, Be part of a New Center Opening Team, rocking rewards and recognition program, benefits and paid time off (for those who qualify), Family Fund to help Team Members financially in their time of need, Become a Certified Trainer (aka, the best of the best)
