Position: Line Cook job
About: The Line Cook position at this BBQ establishment is crucial to the operation, offering an hourly wage plus tips. Responsibilities include assisting with smoked meat preparation, operating kitchen stations, following recipes, and maintaining kitchen equipment. This evening position requires flexibility to work weekends and holidays.
Requirements: High school graduate or equivalent; previous experience in cooking, culinary arts, or related fields; knowledge of kitchen equipment and cooking techniques; ServSafe Certified; strong attention to detail; ability to thrive in a fast-paced environment; ability to work well in teams
Benefits: Competitive pay, discounted meals, tuition reimbursement, PTO, benefits based on meeting hours requirement
