Position: Line Cook job
About: A food establishment seeking a dedicated and detail-oriented Line Cook to ensure the quality and standards of menu items according to company recipes and specifications. The focus is on maintaining safety, sanitation, and food quality standards in a timely manner.
Requirements: High school diploma or equivalent required; 2 years of work or related experience preferred; ability to work a flexible schedule including nights, days, weekends, and holidays; attention to detail and organizational skills; must adhere to safe food handling practices and maintain a professional image
Benefits: flexible work schedule, professional development opportunities
