Position: Line Cook job
About: Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. With a current portfolio of over 65 properties in 14 states and four countries, including full-service, select-service, extended-stay, and resort properties, we provide top-notch services for investors, hotel owners, and brands. We partner with leading hospitality brands and offer services ranging from hotel development to revenue management. Visit our website, www.shanercorp.com, to learn more about us.
Requirements: Proven experience as a line cook or relevant role; great attention to detail and creativity; high school diploma or equivalent; culinary certification and food safety certification preferred; in-depth knowledge of sanitation principles, food preparation, baking techniques, and nutrition; safe food handling certificate preferred; ability to communicate effectively with guests, management, and co-workers; physical strength and stamina to withstand long hours standing and performing repetitive motions
Benefits: Competitive salary, Health insurance, Paid time off, Training and development opportunities, Employee discounts
