Position: Line Cook job
About: Black Angus Steakhouse is seeking experienced Broiler Cooks who can elevate the dining experience for our guests. Candidates should be adept at presenting a warm, friendly, and service-oriented attitude, completing line set up work promptly, and maintaining food quality standards in a high-volume restaurant setting.
Requirements: High school diploma or equivalent required; proven experience as a Broiler Cook in a restaurant setting; strong knowledge of food safety and sanitation practices
Benefits: employee discount on food and beverages, flexible work schedule, comprehensive health insurance
