Position: Line Cook job
About: Landry’s, a restaurant located at 2747 West Memorial Dr, is currently seeking Kitchen Staff including Line Cooks, Grill Cooks, and Prep Cooks to join their team. As a Line Cook at Landry’s, responsibilities include preparing and cooking food according to recipes and quality standards, ensuring correct temperature and portion size, maintaining a clean work station, assisting with inventory and ordering supplies, following food safety procedures, and collaborating with the kitchen team for smooth operations.
Requirements: High school diploma or equivalent required; experience in a kitchen setting preferred
Benefits: competitive pay, employee discount on meals, opportunities for growth, training provided, flexible work schedule
