Position: Line Cook job
About: Crescent Hotels & Resorts is a team of hospitality professionals deeply connected to and proud of the exceptional experiences provided for guests. Associates are recognized as the shining stars of the company, with a focus on health & wellness programs, learning and development, and travel discounts to support individual growth and exploration.
Requirements: Must have Serve Safe and Food Handler certifications; experience in food preparation following recipe standards; knowledge of food safety and sanitation practices; ability to operate kitchen equipment effectively; adherence to attendance rules and job-related duties
Benefits: Employee discounts on travel, health & wellness programs, learning and development opportunities, travel discounts, career growth opportunities
