Position: Line Cook job
About: Olive Garden is a well-known restaurant chain that values a sense of family among its team members. They prioritize the health and safety of both their staff and guests by upholding high standards of cleanliness and sanitation practices. As a line cook at Olive Garden, you will play a crucial role in delivering exceptional food quality and presentation to satisfy customers’ dining experience.
Requirements: High school diploma or equivalent required; proven passion for cooking and executing recipes with precision and creativity; commitment to upholding safety and sanitation standards in a fast-paced kitchen environment; strong attention to detail and teamwork skills
Benefits: free employee meal (limited menu), weekly pay, anniversary pay, paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire), paid family and medical leave (up to 2 weeks after 1 year of service), medical/dental insurance, ongoing training, discounts on cellphones, travel, electronics, and more, 401(k) savings plan (company match after 1 year of service), management career advancement opportunities
