Position: Line Cook job
About: Red Robin, a well-known restaurant chain, is seeking dedicated individuals to join their kitchen staff as Grill Cooks and Prep Cooks. As a Line Cook at Red Robin, you’ll learn their unique style of food preparation, including cutting, sauteing, broiling, frying, and cooking various dishes like meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will also be responsible for executing recipe procedures, maintaining kitchen cleanliness, and adhering to safety and sanitation policies.
Requirements: High school diploma or equivalent required; previous experience in a kitchen or food preparation role preferred; knowledge of food safety and sanitation practices; ability to follow recipes and instructions accurately
Benefits: Employee meal discounts, Flexible work schedule, Opportunities for advancement
