Position: Line Cook job
About: Immediate hiring for Line Cooks, Wok Cooks, Chefs, and Station Chefs who will join a passionate team dedicated to celebrating life, family, and food.
Requirements: Previous experience not required; Current Food Handler’s Card (or assistance in obtaining); Love for food with attention to detail in cooking; Ability to learn menus and recipes; Knowledge of chemicals used; Excellent customer service skills; Ability to multi-task in a fast-paced environment; Flexibility in shifts; Physical ability to stand for long periods, lift up to 30 lbs, and bend, reach, and twist; Minimum age of 18 years.
Benefits: competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement, discounted meals, employee referral program, 401(k) retirement plan (based on hours worked), health insurance (based on hours worked), dental and vision insurance (based on hours worked), paid sick leave (in qualifying jurisdictions)
