Position: Line Cook job
About: SSP America is a leader in the food travel industry, specializing in bringing a “Taste of Place” to airports across the Americas. With a commitment to creating an inclusive culture of care, they ensure that their team members thrive while delivering exceptional culinary experiences to travelers. SSP America’s restaurant portfolio at Newark Liberty International Airport includes Flavortown, Sora Sushi, Jersey Mike’s, Mediterranean Grill, and many more. If you’re looking to progress your culinary career, SSP America offers a unique work environment.
Requirements: 1+ years of proven experience as a Line Cook in a restaurant environment; strong culinary skills with knowledge of various cooking techniques; familiarity with food safety regulations and best practices; ability to work efficiently under pressure in a fast-paced environment; open work availability; excellent teamwork and communication skills
Benefits: Full Benefits, Set Schedules, Career Growth Opportunities
