Position: Line Cook job
About: SSP America is a leader in the food travel industry, specializing in bringing a “Taste of Place” to airports across the Americas. With a commitment to creating an inclusive culture of care, we ensure that our team members thrive while delivering exceptional culinary experiences to travelers! As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals that reflect the local culinary scene. Our restaurant portfolio at Newark Liberty International Airport includes: Flavortown, Sora Sushi, Jersey Mike’s, Mediterranean Grill, and many more. If you’re looking to progress your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!
Requirements: 1+ years of proven experience as a Line Cook in a restaurant environment; strong culinary skills with knowledge of various cooking techniques; familiarity with food safety regulations and best practices; ability to work efficiently under pressure in a fast-paced environment; open work availability; excellent teamwork and communication skills!
Benefits: Career Growth Opportunities
