Position: Line Cook job
About: Starbird Chicken, a fast-paced kitchen environment, values employee development and growth, promoting from within the organization. Employees receive comprehensive training and tools to excel in their roles.
Requirements: Kitchen experience preferred; Ability to lift up to 30 lbs; Frying chicken, making salads, and sandwiches; Work in a fast-paced environment; Assist with stocking and setting up kitchen stations; Food prep; Openness to coaching/mentoring; Plating prepared foods using guidelines; Must be able to stand, bend, stoop, reach, lift, and grasp for extended periods; Must have sufficient mobility to move and operate in confined work areas; Must be able to lift and carry supplies and equipment up to 30 lbs; Must tolerate temperature changes in kitchen and refrigerated areas; Evening and morning shifts available; Weekend shifts required
Benefits: Tipped position, Language learning program through Babbel, Tuition assistance program, Free meal while working and discount during off-shifts, Opportunities for growth and advancement
