Position: Line Cook job
About: Outback Steakhouse, located at 28 Reiss Ave, is seeking Kitchen Staff/Prep Cooks to join their team. As a Line Cook at Outback Steakhouse, you will passionately prepare, portion, and cook food items to the restaurant’s quality specifications. You will be committed to safe food handling, cleanliness, safety, and sanitation standards during your shift, preparing food with proper safety equipment, tools, and recipe specs, following established food safety guidelines, recipes, standards, and procedures, and assessing ingredients and items for freshness and quality, rotating product appropriately.
Requirements: High school diploma or equivalent required; experience as a line cook preferred
