Position: Line Cook job
About: Chili’s, a well-known casual dining restaurant born in Dallas, Texas in 1975, is a favorite destination for Big Mouth burgers, house smoked ribs, full on fajitas, and hand-shaken margaritas. With a strong commitment to customer service, hospitality, and community support, Chili’s aims to provide an exceptional dining experience to every guest, every day.
Requirements: Friendly, warm, and caring demeanor with team members; thinks and acts quickly in a fast-paced, high-volume environment; ability to use slicers, mixers, grinders, food processors, etc.; prior experience preferred in a similar food and beverage service and preparation position
Benefits: flexible part-time or full-time schedule, growth opportunities, great team atmosphere and culture
