Position: Line Cook job
About: A restaurant seeking a dedicated and detail-oriented Kitchen Cook to join their team and ensure the production and maintenance of high-quality menu items according to company recipes and standards. The ideal candidate will uphold safety, sanitation, and food quality practices consistently to deliver exceptional culinary experiences for guests.
Requirements: High school diploma or equivalent required; 2 years of work or related experience preferred; ability to work a flexible schedule including nights, days, weekends, and holidays; excellent teamwork, organization, and communication skills; strong attention to detail and initiative-taking capabilities
Benefits: flexible work schedule, employee discount on food, professional development opportunities