Position: Line Cook job
About: P.F. Chang’s, a well-known restaurant chain, is offering a position for a Line Cook, Wok Cook, Chef De Partie, or Station Chef. This role involves accommodating guests’ needs by preparing food according to established recipes and procedures while prioritizing safety and sanitation guidelines.
Requirements: Previous experience is not required – we will train you; Have a current Food Handler’s Card, or ability to obtain where applicable; A love for food and an eye for detail with cooking; Ability to learn restaurant menu and recipes; Knowledge of all chemicals used in the building; Excellent customer service skills and etiquette; Ability to multitask in a fast-paced teamwork environment; Flexibility to work a variety of shifts; Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach, and twist; Must be at least 18 years old
Benefits: Competitive pay, Flexible scheduling, Paid on the job training, Opportunities for advancement – promote from within, Discounted meals, Employee referral program, Exclusive team member discounts, Closed on Thanksgiving and Christmas at most locations, 401(k) retirement plan (based on hours worked), Medical, dental and vision insurance (based on hours worked), Paid sick leave (in qualifying jurisdictions)
