Position: Line Cook job
About: Korner 67 is seeking a dedicated Line Cook to join their kitchen team, responsible for preparing high-quality dishes with precision and efficiency under the guidance of the Head Chef or Kitchen Manager. Apart from cooking, Line Cooks also contribute to maintaining kitchen cleanliness and organization.
Requirements: Previous experience as a line cook or similar role preferred; solid understanding of cooking techniques and kitchen equipment operation; ability to work in a fast-paced environment and handle multiple tasks simultaneously; attention to detail and commitment to food quality and presentation; excellent teamwork and communication skills; flexibility to work varied shifts, including evenings, weekends, and holidays; physical stamina to stand for extended periods and lift heavy objects; willingness to learn and take direction from senior kitchen staff; food handler’s certification or willingness to obtain one
Benefits: employee discounts, free food & snacks, free uniforms, health insurance
