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Line Cook job at Lariat Lodge Brewing

Centennial, CO Lariat Lodge Brewing

Position: Line Cook job

About: Accurately and efficiently cook meats, fish, vegetables, soups, and other food products and assist in final plate preparation in a kitchen setting. Responsibilities include preparing and portioning food, cooking items, maintaining cleanliness, and following food safety guidelines and kitchen procedures.

Requirements: High school diploma or equivalent required; experience in a kitchen environment preferred; knowledge of cooking methods and portion sizes; adherence to quality and safety standards; ability to work efficiently in a fast-paced kitchen; cleanliness and organization skills

Benefits: employee discount on food and beverages, flexible work schedule, opportunities for growth and development

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