Position: Line Cook job
About: Avenues Proper Restaurant is a dining establishment in Utah seeking a responsible and hard-working line cook to join their team. This full-time position requires availability for mornings, nights, and weekends, with compensation based on experience.
Requirements: At least one year of kitchen experience; Utah Food Handlers Permit (or ability to obtain within 30 days of hire); excellent communication skills; commitment to creating a quality product; ability to multi-task and implement teamwork in a fast-paced environment; knowledge and passion for food and its preparation; ability to pick up shifts outside of set schedule
Benefits: Variety of tasks throughout the shift, Excellent, consistent product that uses locally sourced ingredients, Supportive and lively team environment, Opportunities for advancement in the restaurant and within the company, Company contributed health insurance after 60 days of employment
