Position: Line Cook job
About: T’s Restaurant Group is a growing, family-owned restaurant group that has been a Rhode Island tradition since 1982. With 3 locations in Cranston, East Greenwich, and Narragansett, the company is committed to sourcing local food and products around the New England area, supporting sustainability and partnering with family-owned farms and businesses. The company values gratitude, respect, safety, and belonging for both teams and guests, celebrating life one day at a time, one plate at a time.
Requirements: Experience in kitchen preparation and cooking preferred; passion for culinary arts; pleasant demeanor and clean appearance; ability to handle pressure and multitasking; effective communication in a kitchen environment to ensure safety and food quality standards.
Benefits: positive and supportive team culture, paid time off programs, competitive wages with annual performance reviews, day’s only schedule – never work nights, meal benefit for team members, Thanksgiving and Christmas Day off, ongoing development and growth opportunities, Tickets At Work Program for exclusive discounts and offers, pet insurance, Employee Assistance Program (EAP), flexible and predictive scheduling, medical insurance, dental insurance, vision insurance, life insurance
