Position: Line Cook job
About: Landry’s is a restaurant located at 8115 Lake Ballinger Way and is currently looking for Kitchen Staff including Grill Cooks and Prep Cooks. As a Line Cook at Landry’s, you will be responsible for preparing and cooking food according to recipes and quality standards, ensuring correct temperatures and portion sizes, maintaining a clean work station, assisting with inventory and supply orders, following food safety procedures, and collaborating with the kitchen team for smooth operations.
Requirements: High school diploma or equivalent required; experience as a line cook or similar role preferred
