Position: Line Cook job
About: Eli’s Restaurant Group is a renowned family of restaurants known for exceptional food, service, and providing a great working environment. They value individuals with creativity, passion, and a drive for excellence, offering top-notch benefits, continuous career training and development, and opportunities for professional advancement.
Requirements: High school diploma or equivalent required; experience as a Line Cook in a restaurant setting preferred; proficiency in executing new recipes and menu items with precision and quality; ability to maintain cleanliness and adhere to food and equipment safety standards
Benefits: career-long training and development, growth opportunities, competitive salary ($18-$21/hr depending on experience)
