Position: Line Cook job
About: At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, and properly setting up the kitchen for efficient operations. Join our Back of House team to follow recipes, maintain kitchen set-up, handle food requisitioning and stocking, and ensure equipment maintenance. Enjoy a supportive work environment that values your contribution and offers opportunities for career growth.
Requirements: One year experience working in a food service environment; high school diploma preferred; verbal and written communication skills are essential; ability to read, speak, and understand English; basic mathematical skills; food handlers permit as required by law; brand certification as necessary; ability to work in confined spaces for extended periods
Benefits: full benefits, opportunities for career growth
