Position: Line Cook job
About: Four Seasons, a renowned hotel located at 300 South Doheny Drive, is seeking dedicated Kitchen Staff including Grill Cooks and Prep Cooks to join their team. As a Line Cook at Four Seasons, you will be responsible for preparing and cooking a variety of dishes according to recipes and standards, ensuring food quality and presentation meets company guidelines, maintaining a clean and organized kitchen workspace, assisting with inventory management and ordering supplies, collaborating with the kitchen team for efficient operations, and adhering to all food safety and sanitation procedures. Hiring immediately.
Requirements: High school diploma or equivalent required; prior experience as a Line Cook or in a similar culinary role preferred
Benefits: competitive salary, comprehensive health insurance, paid time off, employee discount on hotel services and dining
