Position: Line Cook job
About: Outback Steakhouse, a renowned restaurant located at 4821 N First St, is seeking a dedicated Kitchen Staff/Prep Cook to join their team. As a Line Cook at Outback Steakhouse, you will passionately prepare, portion, and cook food items to Outback’s quality specifications, commit to safe food handling, cleanliness, safety, and sanitation standards, and follow established food safety guidelines, recipes, standards, and procedures.
Requirements: High school diploma or equivalent required; experience in a kitchen setting preferred; strong commitment to safe food handling practices; knowledge of food safety guidelines and procedures; ability to work efficiently in a fast-paced environment
Benefits: flexible work schedule, employee discount on food and beverages, comprehensive health insurance