Position: Line Cook job
About: Outback Steakhouse, a renowned restaurant under the Bloomin’ Brands, Inc., is seeking a dedicated Line Cook to ensure safe food handling, cleanliness, and adherence to sanitation standards while preparing food with precision and following recipe specifications.
Requirements: High school diploma or equivalent required; experience as a Line Cook or in a restaurant setting preferred; knowledgeable about food safety guidelines and procedures; proficient in using kitchen equipment and tools; detail-oriented and able to work in a fast-paced environment
Benefits: employee discount on food and beverages, 401(k), flexible work schedule, health insurance
