Position: Line Cook job
About: Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Requirements: High school diploma or equivalent required; Minimum 2 years of experience as a line cook in a hotel or restaurant setting preferred; Knowledge of food safety standards and procedures; Ability to work in a fast-paced environment; Strong communication and teamwork skills; Attention to detail and excellent organizational abilities; Availability to work flexible hours, including weekends and holidays
Benefits: Health insurance, Dental insurance, 401(k), Tuition reimbursement, Vision insurance, Opportunities for advancement, Life insurance
